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What are the professional requirements for working as a barista
Emerging jobs in the 21st century service industry the Ministry of Labor and Social Security established 12 new occupations in 2006, among which baristas are quite eye-catching, because a good barista makes not only a cup of coffee, but also a coffee culture. So, what is a barista? What talents does a barista need to have? Barista career description barista refers to being familiar with coffee
2015-09-02 Engage in coffee work what requirements occupation -
Three stages of hand-brewing coffee teaching v60 three-stage brewing of hand coffee
Professional coffee knowledge exchange more coffee bean information Please follow the POUR OVER method of coffee workshop (Wechat official account cafe_style) V60. I say this because the first time I used filtered coffee was through Hario V60, which is quite common in family coffee connoisseurs. However, it was by using his V60 special formula that I was not only infatuated with professional coffee.
2019-12-23 Hand brewing coffee three paragraphs detailed explanation water injection teaching v60 brewing hand professional -
Professional qualities that baristas should possess
I have been thinking about this subject for a long time, because it is very difficult to write and can not be very comprehensive. On another point, my personal understanding of this is only the tip of the iceberg. But seeing that many barista friends suffer losses in the workplace, I feel very uncomfortable. I want to express some of my views on the coffee workplace, so that some friends can develop well in the coffee industry and avoid it as much as possible.
2014-09-09 Coffee knowledge baristas professionalism -
The top students of National Taiwan University not only make coffee but also use three tricks to manage the old store.
Exchange of professional baristas Please pay attention to the Coffee Workshop (official Wechat account cafe_style) nowadays, coffee shops are opened one after another, but whether it is Wen Ching or a coffee shop, it is not easy to last for more than 30 years. Old Tree Coffee, located on Shengsheng South Road in Taipei City, has been handed down for two generations since its opening. The second generation Xu Zhongliang, under the aura of graduating from the Department of Economics of National Taiwan University,
2017-09-18 NTU top students not only coffee but also three tricks management old shop professional coffee -
Coffee, have a cup of coffee, the period is only 25 seconds!
Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) as the most frequent coffee drinker in the world, Italians drink at a different pace than others. Italian cafes are always open from morning till night, and there is no time to be deserted all day. People like to drink espresso in cafes, but espresso is actually an Italian.
2017-05-31 Coffee quick one cup seminal period only 25 seconds professional coffee communication off -
Professional coffee roasting | what fragrance is added by "burning and increasing fragrance"?
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style). Since its inception, we have mostly played with foreigners' ideas and baking rhythms, especially Home-barista, Nordic Forum, Scott Rao, Rob Hoos, Cafeculture, WCRC or German SCAE competitions, for no other reason. The information is open enough and the demonstration is easy.
2017-10-13 Professional coffee baking fire incense what is it professional communication attention -
Professional coffee roasting | Analysis of water evapotranspiration during coffee roasting
For professional baristas, please follow the Coffee Workshop (official Wechat account cafe_style) to supplement the discussion on the degree of evaporation of water during baking at the Atti bug last night. The following picture shows a 12-minute (720-second) baking (LTLT: Low Temperature Long Time slow baking for a long time, which can be assumed to be using 230s.
2017-10-06 Professional coffee roasting moisture evapotranspiration situation analysis professional communication -
Vietnamese coffee accounts for 25% of Japan's imported coffee market, ranking second only to Brazil.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Vietnamese coffee gradually affirmed its position in the Japanese coffee market, now second only to Brazil, accounting for the second market share of Japanese coffee. In the first 11 months of 2018, Vietnamese coffee accounted for 25% of Japan's imported coffee market, while Brazilian coffee accounted for 27%, down 7% from the same period last year. More
2019-03-28 Vietnam coffee occupy Japan import market share 25% ranked second -
First pressurize and then explode the training of coffee roasters must read "Coffee Professionals' extreme skills Dictionary"
For more information on coffee beans, please follow the coffee workshop (official Wechat account cafe_style) Coffee roasting techniques. There are many steps in the process of coffee roasting. This article will focus on the commercial roaster to observe the roasting stage, and the roasting process produces active chemical reactions within the beans, so
2018-03-04 Pressurization explosion coffee roasting training must-read coffee professionals' extreme techniques -
Know the roasting degree of coffee. What is the roasting curve of coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee roasting degree to know, what is the coffee roasting curve? Baking is a process of heating beans. Unbaked raw beans smell only a little grassy and slightly fruity, but taste almost meaningless. Baking triggers beans by heating.
2018-06-10 Coffee roasting understanding see curve what is professional coffee knowledge communication -
The battery core is mixed in the coffee! Vietnam, the world's second largest coffee exporter, has been exposed to counterfeit coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Vietnamese police raided a black coffee workshop a few days ago. (photo source: Vietnam Youth Daily website) China Daily, April 19 / PRNewswire-Asianet /-- Vietnam's coffee production is second only to Brazil and is currently the second largest coffee exporter in the world. Recently, however, Vietnamese media
2018-04-19 Coffee adulteration battery boundary second largest exporting country Vietnam counterfeiting professional coffee -
"Taguchi Care Fine Coffee Collection"-the key five seconds to determine the taste of coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) to coffee lovers who want to make this crucial five seconds a fairly clear guide to fine coffee, a term that looks or sounds a bit powerful, with the addition of the word "boutique", the price of coffee is calculated in cents from ordinary daily drinks and one kilogram of origin.
2018-06-11 Taguchi care boutique coffee Daquan decision coffee delicious critical five seconds professional -
Coffee is not only bitter, coffee sweet source, coffee sweet and roast related
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Coffee must be bitter! Such a conclusion. It still appeared in many people's minds. Let me tell you something, coffee is sweet! Bitter coffee? It's in the past tense. Now specialty coffee and consumers want to taste the natural sweetness of coffee in coffee
2019-01-30 coffee not bitter astringent sweet origin sensuality roast relationship professional -
The cost budget of opening a coffee shop is the cost budget of the world's top ten coffee chain brands
Starbucks (United States, founded in 1971) is the world's largest coffee chain, headquartered in Seattle, Washington, USA. Besides coffee, Starbucks also has tea, pie and cake. Starbucks has nearly 12,000 stores worldwide in North America, South America, Europe, the Middle East and the Pacific. 10 August 2011
2016-01-13 world top ten coffee chain brand franchise one coffee shop cost pre -
Will Costa Rican honey be sweeter? Costa Rican red honey tastes second only to black honey.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) front street-Costa Rica honey treatment introduction Costa Rica's treatment is also different from other countries, the country mainly uses honey treatment. What is honey treatment? The coffee bean is the core of the coffee fruit, and the outermost layer of the fruit is the pericarp.
2020-02-27 Costa Rica honey care comparison sweet red honey taste second only to professional -
Second Cup Cafe in Canada will be turned into a marijuana shop? Is there a second cup of coffee in China?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the second cup of coffee Second Cup plans to turn some coffee branches in Canada into marijuana shops. Second Cup, a well-known Canadian coffee chain, announced on Thursday that it will form an alliance with Ottawa National Access Cannabis (NAC) in western Canada.
2018-06-17 Canada Second Cup coffee shop transformation marijuana second coffee -
The Development Prospect of Chinese Coffee Culture
According to the newly published sixth batch of sought-after occupations list, baristas are among the most sought-after occupations and are rated by many experts as fashion occupations with low entry barriers and good blueprints. According to reports from CCTV-2, China Talent Network and Sohu, there is a shortfall of 30, 000 baristas a year across the country. Chengdu now has about 700 coffee shops, large and small, and needs at least 3000 coffee workers a year.
2015-09-10 China coffee culture development prospects latest published sixth hot occupation list -
History of Jamaican Coffee Story Coffee Story Coffee Brand Origin History and Culture Cold knowledge Collection
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the famous Jamaican coffee do you know the story? Come to the story of share Coffee today. The word coffee comes from the Greek word kaweh, which means strength and enthusiasm. Coffee originated in Africa. There are four famous coffee in the world: GloriaJea
2019-01-11 Jamaica coffee historical stories stories brands origin history and culture knowledge big -
Introduction to coffee roasting: suggestions on storage methods of raw beans and bean roasters
Exchange of professional baristas Please pay attention to the issues related to the storage mode of raw beans and the roaster in the coffee workshop (Wechat official account cafe_style). It was all planned in the essay, but at my slow pace, I'm afraid you'll already be impatient when the manuscript comes out, so a brief answer in advance may solve some of your current problems. Let's start with the storage of raw beans.
2017-11-08 Coffee roasting entry raw beans storage mode bean roaster related suggestions professional -
The second home of super free coffee friends who can take out food.
Professional barista communication Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee shop 365 days a year all year round is not surprising, but some guests come to drink coffee every day, even the Spring Festival New Year's Eve Spring Festival is no exception, probably only Shanti coffee. No wonder owner Zhang Wangzong said: if I don't open a shop, there may be a lot of homeless people on the road. These guests moved with Sandy Coffee, too.
2017-08-22 Can carry take out freedom coffee 2 homes professional communication attention